The part to use as spice is a flower. It is a plant where white flowers bloom.
German chamomile is a spice with a lot of efficacy so that it can be used as a medical herb. Aroma of blue apple and refreshing taste. I take it in the sense of tea.
Well, although it’s efficacy,
- Taste: bitter,pungent
- Function: Cooling body
- Working: Headaches, relieving back pain, helping poor circulation, anti-inflammatory action
- VIPAKA (taste after digestion): pungent
- VPK analysis: decrease Vata,Kapha
German Chamomile contains many components called Camazurren, but since this ingredient has an antiinflammatory effect, it is effective not only for Ayurvedic-like work but also for ease of fatigue and care for rough skin It is a versatile spice that demonstrates.
I have always liked the scent and taste of this German chamomile since long ago (but before studying spice), looking back at the reference book, there is a German chamomile milk tea which boiled German chamomile with hot milk instead of hot water That’s right.
That means! What? I guess I can do this again (laugh) Let’s try it soon.